Jessica Keener has, for more than a dozen years, been a features writer for The Boston Globe, O, the Oprah Magazine, New England Home, Design New England, Inspired House, Coastal Living, and others. She also co-authored Time To Make the Donuts, which she wrote with the founder of Dunkin’ Donuts. Her fiction has appeared in many literary magazines, most recently: Night Train, Eclectica, MiPOesias, and The Wilderness House Literary Review. Writing honors include threePushcart Prize nominations and Pushcart Anthology citation under “100 outstanding writers,” Redbook magazine’s second prize in fiction, a Massachusetts Cultural Council Grant in fiction, and a Chekov Prize for Excellence in Fiction from the editors at TheWilderness House Literary Review. She reads fiction and memoir for Agni magazine.
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